March is Exotic Meat month at Bull City Burger and Brewery, so if you have a taste for alligator, ostrich, iguana, buffalo, venison, antelope, wild boar, or kangaroo now is your chance to try it. Exotic Meat month isn’t the only time that BCBB burgers are one-of-a-kind since they make their buns in house, experiment with a variety of pickled vegetables, and insist on sourcing nearly every one of their ingredients from local suppliers.
Their menu features burgers (of course!) including a dynamite veggie burger, hot dogs, and fries. As their name implies they also make beer on the premise, and feature a rotation of brews throughout the year. Some of the seating indoors is communal, and it may be getting just warm enough to enjoy their patio seating!
Gloria & Phil Teber Your Innkeeper and Chef at the Arrowhead Inn, Durham, NC